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#1
18-09-2007, 10:18
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 Kosovo pita recipe? I have some neighbors that recently came from Kosovo. The wife is wanting to make some pita but can't find the right flour. My first question is: How is pita different than a Turkish Borek? Second: What kind of flour can she use to role out the layers for pita? Any websites about food from Kosovo would be appreciated too.
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Te gjitha oret jane ne GMT +1. Ora tani eshte 17:19.
