I am particularly interested in recipes including lots of cheese and preferrably some rice to make it more meal-like

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This is the best recipe I have ever found for stuffed peppers.
I don;t like rice on them and this recipe doesnt include it but you could always add it if you wanted.

http://www.cooks.com/rec/doc/0,1627,136190-243197,00.html

This is the best recipe I have ever found for stuffed peppers.
I don;t like rice on them and this recipe doesnt include it but you could always add it if you wanted.

http://www.cooks.com/rec/doc/0,1627,136190-243197,00.html

Beef-Stuffed Peppers
INGREDIENTS:

* 4 large green bell peppers
* 1/2 pound lean ground beef, ground round
* 1/4 cup finely chopped onion
* 1 cup cooked rice
* 1/2 teaspoon salt
* 1/8 teaspoon paprika
* 1/4 teaspoon celery seeds
* 1/4 teaspoon curry powder
* dash Worcestershire sauce
* 1/4 cup soft bread crumbs

PREPARATION:
Wash peppers; remove stem ends, seeds, and white membranes. Cook bell peppers in 1 cup of boiling lightly salted water for 4 to 5 minutes. Drain. Brown ground beef with chopped onion, stirring to break up beef.Add rice, salt, paprika, celery seeds, curry powder and Worcestershire sauce; mix well. Fill peppers with meat mixture and top each with crumbs. Bake stuffed peppers at 350° for 30 minutes.
Recipe for stuffed peppers serves 4.

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