after extracting lard or fat .. how can i identify if it came from animals or plants? please.. i really need your help guys!we have a product here.. specifically an instant noodle and there is a rumor that it came from pig fat.. as a concerned citizen, i made a research on it.. i wanna know if it is halal or not.. halal is the term for foods that has no pork on it.. so, i wanna investigate it and i planned to extract the lard or fat from it.. and i dont know how to identify if it is animal lard or vegetable lard.. i cant just read the packaging cause i need to investigate it myself to know if there is pig fat on it or what.. please help..im still a 14-year-old highschool student and i dont have that much interest on chemistry.. i tried to find ways but i just want to have more ideas.. i want to have additional infos about it.. please help..

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