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#1
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| making lasagne for the first time and dont know where to start can someone give me a good recipe please?
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#2
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| Here's one for you : 1 1/2 lbs lean ground beef 1/2 lb Italian sausage 1 large onion, chopped 2 garlic cloves, minced 1 teaspoon salt (or to taste) 1 tablespoon dried parsley flakes 1 tablespoon dried oregano 1 tablespoon dried basil 2 (14 1/2 ounce) cans whole tomatoes, undrained and chopped 2 (6 ounce) cans tomato paste 24 ounces cottage cheese 2 eggs, beaten 1/2 teaspoon pepper 2 tablespoons parsley 1/2 cup grated parmesan cheese 1 lb mozzarella cheese, divided 12-15 lasagna noodles Brown ground beef, Italian sausage, onion and garlic. Add salt and next 6 ingredients; stirring until well mixed. Simmer 1 hour. Cook lasagna noodles according to package directions; drain and set aside. Combine cottage cheese, eggs, pepper, 2 tablespoons parsley, Parmesan cheese and 1/2 of mozzarella cheese; In a lasagna pan, layer noodles, meat sauce, and cheese mixture; repeat. Top off with layer of noodles; sprinkle evenly with remaining mozzarella cheese. Bake at 375 degrees for 30 to 40 minutes, or until cheese mixture is thoroughly melted.
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#3
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| http://www.dianaskitchen.com/page/recipes03/0922_lasagna.htm Thats a good easy start.....you can add more things and change cheeses around as you know what you like. http://busycooks.about.com/od/pastacasserolerecipes/r/easylasagna.htm
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#4
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| http://www.dianaskitchen.com/page/recipes03/0922_lasagna.htm Thats a good easy start.....you can add more things and change cheeses around as you know what you like. http://busycooks.about.com/od/pastacasserolerecipes/r/easylasagna.htm
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